Antipasti

  1. MOZZARELLA ALLA MARINARA
    $11.95
    BREADED AND FRIED MOZZARELLA CHEESE IN A MARINARA SAUCE
  2. CRABCAKE
    $13.25
    PAN-FRIED CRAB CAKES WITH MIXED GREENS AND SERVED WITH A LEMON ZEST SOUR CREAM
  3. CARPACCIO DI MANZO or BRESAOLA DI MANZO
    $17.25
    SLICED RAW BEEF ARUGULA , SHAVED PARMESAN CHEESE , EXTRA VIRGIN OLIVE
  4. PROSCIUTTO & MELON
    $16.25
    THINLY SLICED PARMA PROSCIUTTO WITH CANTALOUPE MELON
  5. SALMONE AFFUMICATO
    $18.25
    SCOTTISH SMOKED SALMON, CAPERS AND SWEET ONIONS, SERVED WITH TOASTED WHITE BREAD AND SOUR CREAM
  6. INSALATA CAPRESE
    $13.75
    FRESH TOMATOES, BUFFALO MOZZARELLA CHEESE AND BASIL IN AN EXTRA VIRGIN OLIVE OIL DRESSING

Zuppe

  1. ZUPPA DEL GIORNO
    $8.95
    SOUP OF THE DAY
  2. MINESTRONE
    $8.75
    CLASSIC ITALIAN VEGETABLE SOUP
  3. ORTOLANA
    $8.75
    PUREE OF VEGETABLE SOUP
  4. FAGIOLI TOSCANI CON OLIO AROMATICO
    $10.95
    CANNELLINI BEAN SOUP WITH PROSCUITTO AND AROMATIC EXTRA VIRGIN OLIVE OIL

Insalate

  1. LA SCALA ORIGINAL CHOPPED SALAD
    $12.50
    LETTUCE, SALAMI, MOZZARELLA CHEESE, MARINATED GARBANZO BEANS, LEON DRESSING
  2. LA SCALA TURKEY CHOPPED SALAD ( No Salami )
    $14.50
    LETTUCE, CHOPPED TURKEY, MOZZARELLA CHEESE, MARINATED GARBANZO BEANS, LEON DRESSING
  3. LA SCALA TUNA CHOPPED SALAD ( No Salami )
    $14.50
    LETTUCE, MOZZARELLA CHEESE, CHOPPED TUNA, MARINATED GARBANZO BEANS, LEON DRESSING
  4. LA SCALA GRILLED CHICKEN CHOPPED SALAD ( No Salami )
    $17.50
    LETTUCE, GRILLED CHICKEN BREAST, MOZZARELLA CHEESE, MARINATED GARBANZO BEANS, LEON DRESSING
  5. CAESAR SALAD
    $12.50
    ROMAINE LETTUCE, CROUTONS, PARMESAN CHEESE, PASTEURIZED EGG WITH AN ANCHOVY DRESSING
  6. CAESAR SALAD
    $12.50
    ROMAINE LETTUCE, CROUTONS, PARMESAN CHEESE, PASTEURIZED EGG WITH AN ANCHOVY DRESSING
  7. GRILLED SHRIMP AND VEGETABLE SALAD
    $21.75
    SEASONAL GRILLED VEGETABLES, ROASTED RED PEPPERS, ONION ENDIVE WITH CREAMY BASIL DRESSING

Panini

  1. TUNA SALAD SANDWICH
    $13.50
    LETTUCE, TOMATOES, MAYONNAISE, SERVED WITH POTATO SALAD AND COLE SLAW
  2. TURKEY SALAD SANDWICH
    $13.50
    LETTUCE, TOMATOES, MAYONNAISE, SERVED WITH POTATO SALAD AND COLE SLAW
  3. ROAST BEEF SANDWICH
    $13.50
    LETTUCE, TOMATOES, MAYONNAISE, SERVED WITH POTATO SALAD AND COLE SLAW

Pasta

  1. *SPAGHETTI BOLOGNESE
    $17.95
    LA SCALA TRADITIONAL MEAT SAUCE (Since 1956)
  2. *SPAGHETTI MARINARA
    $16.75
    SPAGHETTI WITH LA SCALA'S TRADITIONAL MARINARA SAUCE
  3. CAPPELLINI PRIMAVERA
    $17.50
    PEAS, MUSHROOMS, ZUCCHINI, CARROT, BROCCOLI, GARLIC & BASIL IN A LA SCALA SAUCE
  4. *SPAGHETTI AL POMODORO & BASILICO
    $16.75
    FRESH ROMA TOMATO SAUCE AND BASIL
  5. LASAGNA VERDE
    $18.50
    SPINACH PASTA LAYERED WITH GROUND BEEF, BOILED EGGS, BECHAMEL, MARINARA AND MOZZARELLA CHEESE
  6. LINGUINE ALLE VONGOLE
    $19.75
    MANILA CLAMS SAUTEED WITH WHITE WINE AND GARLIC BROTH
  7. LINGUINE ALLE VONGOLE
    $17.75
    * FRESH CHOPPED ROMA TOMATOES, GARLIC, BASIL AND EXTRA VIRGIN OLIVE OIL
  8. CANNELLONI GIGI
    $17.50
    HOMEMADE BEEF CANELLONI IN A BECHEMEL AND TOMATO SAUCE
  9. RAVIOLI DI ARAGOSTA
    $19.95
    LOBSTER RAVIOLI IN A BROWN BUTTER SAUCE WITH SAGE
  10. RAVIOLI DI SPINACI & RICOTTA
    $17.50
    SPINACH RAVIOLI FILLED WITH RICOTTA CHEESE IN A CREAMY TOMATO SAUCE
  11. SPAGHETTI ALA COGNAC
    $19.25
    CHOPPED JUMBO SHRIMP, SHALLOTS AND BASIL FLAMBEE WITH COGNAC IN A LIGHT PINK SAUCE
  12. LINGUINE ALLA PUTTANESCA
    $17.95
    BLACK OLIVES, GARLIC, CAPERS AND ANCHOVIES IN A TOMATO SAUCE
  13. PENNE ALLA VODKA
    $17.95
    SHALLOTS AND DILL FLAMBEE WITH VODKA IN A CREAMY TOMATO SAUCE
  14. RAVIOLI TRE COLORI
    $17.50
    CHICKEN RICOTTA CHEESE RAVIOLI IN MARINARA SAUCE

Secondi

  1. *SCAMPI AL VINO BLANCO
    $23.50
    JUMBO SHRIMP SAUTEED WITH WHITE WINE, GARLIC, SHALLOTTS, GREEN ONIONS AND A TOUCH OF TOMATO SAUCE
  2. *SCAMPI ALLA MARINARA
    $23.50
    JUMBO SHRIMP SAUTEED WITH GARLIC, SHALLOTTS, WHITE WINE, AND MARINARA SAUCE SERVED WITH SPAGHETTI
  3. *PESCE BIANCO ALLA CASALINGA
    $23.75
    LAKE SUPERIOR WHITE FISH, WHITE WIND, SHALLOTS, GARLIC AND A TOUCH OF TOMATO SAUCE
  4. PESCE SPADA E ZUCCHINE
    $16.75
    FRESH ROMA TOMATO SAUCE AND BASIL
  5. LASAGNA VERDE
    $18.50
    SPINACH PASTA LAYERED WITH GROUND BEEF, BOILED EGGS, BECHAMEL, MARINARA AND MOZZARELLA CHEESE
  6. LINGUINE ALLE VONGOLE
    $19.75
    MANILA CLAMS SAUTEED WITH WHITE WINE AND GARLIC BROTH
  7. LINGUINE ALLE VONGOLE
    $17.75
    * FRESH CHOPPED ROMA TOMATOES, GARLIC, BASIL AND EXTRA VIRGIN OLIVE OIL
  8. CANNELLONI GIGI
    $17.50
    HOMEMADE BEEF CANELLONI IN A BECHEMEL AND TOMATO SAUCE
  9. RAVIOLI DI ARAGOSTA
    $19.95
    LOBSTER RAVIOLI IN A BROWN BUTTER SAUCE WITH SAGE
  10. RAVIOLI DI SPINACI & RICOTTA
    $17.50
    SPINACH RAVIOLI FILLED WITH RICOTTA CHEESE IN A CREAMY TOMATO SAUCE
  11. SPAGHETTI ALA COGNAC
    $19.25
    CHOPPED JUMBO SHRIMP, SHALLOTS AND BASIL FLAMBEE WITH COGNAC IN A LIGHT PINK SAUCE
  12. LINGUINE ALLA PUTTANESCA
    $17.95
    BLACK OLIVES, GARLIC, CAPERS AND ANCHOVIES IN A TOMATO SAUCE
  13. PENNE ALLA VODKA
    $17.95
    SHALLOTS AND DILL FLAMBEE WITH VODKA IN A CREAMY TOMATO SAUCE
  14. PENNE ALLA VODKA
    $17.95
    SHALLOTS AND DILL FLAMBEE WITH VODKA IN A CREAMY TOMATO SAUCE
  15. PESCE SPADA E ZUCCHINE
    $26.25
    GRILLED SWORDFISH AND CRISPY ZUCCHINI WITH MIXED BABY GREENS AND CREAMY BASIL DRESSING
  16. SALMON ALLA GRIGLIA (market price)
    GRILLED ATLANTIC SALMON SERVED WITH GRILLED ASPARAGUS, RED ONION, MASHED POTATOES IN A PINOT GRIGIO BUTTER SAUCE
  17. MELANZANE ALLA PARMIGIANA
    $18.50
    BAKED EGGPLANT WITH TOMATO SAUCE, MOZZARELLA AND PARMESAN CHEESE
  18. *POLLO ALLA CACCIATORA
    $19.50
    QUARTERED CHICKEN, BRAISED WITH MUSHROOMS, RED & GREEN PEPPERS AND ONIONS
  19. *POLLO ALLA PARMIGIANA
    $19.50
    POUNDED BREAST OF CHICKEN, TOPPED WITH MARINARA SAUCE AND MOZZARELLA CHEESE
  20. *VITELLO ALLA MILANESE
    $25.50
    POUNDED AND FRIED VEAL PAILARD (ALSO AVAILABLE PARMIGIANA STYLE)
  21. *SCALOPPINE DI VITELLO AL LIMONE
    $23.50
    VEAL MEDALLIONS IN A LEMON AND BUTTER SAUCE ( ALSO AVAILABLE WITH CHICKEN )
  22. *SCALLOPINE DI VITELLO AL MARSALA
    $23.50
    VEAL MEDALLIONS SAUTEED WITH A MUSHROOM AND MARSALA SAUCE
  23. CRAB CAKES
    $18.25
    PAN-FRIED CRAB CAKES WITH MIXED GREENS AND SERVED WITH A LEMON ZEST SOUR CREAM

Bevande

  1. COFFEE
    $1.95
  2. ESPRESSO
    $2.50
  3. DOUBLE ESPRESSO
    $3.95
  4. CAPPUCINO/LATTE
    $3.50
  5. DOUBLE ESPRESSO/LATTE
    $5.50
  6. HOT TEA/ICED TEA
    $3.00
  7. SODA
    $3.00
  8. LEMONADE/FRUIT JUICE
    $2.95
  9. ARNOLD PALMER ( TEA REFILLS ONLY )
    $2.50
  10. PELLEGRINO ARANCIATA / LIMONATA
    $2.50
  11. PELLEGRINO WATER ( SMALL)
    $2.75
  12. SAN BENEDETTO
    $3.75
  13. IMPORTED BEER
    $5.50

Dolce

434 N CANON DR.
BEVERLY HILLS, CA, 90210



TEL: 310-275-0579
TEL: 310-550-8288

FAX: 310-246-9099




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No reservation for lunch.
Reservation for dinner

Call restaurant or OpenTable
Valet across the street going south bound.
Valet down the block going north bound.
Also street structure parking.

11740 SAN VICENTE BLVD.
BRENTWOOD CA 90049


TEL: 310-826-6100

FAX: 310-207-8350





- - - - - - - - - - - - - - - - - - - - - - - -Parking at location
​No reservations
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